At Nissin Foods Group, we are dedicated to exploring new possibilities in food and crafting flavours that inspire joy and imagination. Our mission is to enrich people's lives around the world by sharing the pleasure and delight that food can bring.
The term “EARTH FOOD CREATOR” reflects our commitment to contributing to the world through food, which is the foundation of all life. Everything begins with grains grown from the Earth, and our mission at Nissin Foods Group is to create and continuously produce food that comes from our precious resources.
The Nissin Foods Group's philosophy is built on four key principles laid out by our founder, Momofuku Ando. These principles reflect his enduring vision and form the foundation of the strong value system that continues to guide Nissin Foods Group today.
Food is the essential pillar that supports human life. People can only engage in discussions about culture, art and ideas when they have enough to eat. If the food supply is disrupted, a nation will inevitably face decline and conflict. This fundamental truth inspired the business operations of Nissin Foods Group.
For a company, a spirit of creativity is the most crucial element. Creativity is the ability to develop innovative products by using fresh ideas and technologies. At Nissin Foods Group, we create food that serves society. We are building a new food culture and spreading happiness and inspiration to people around the world.
The urge to satisfy hunger and enjoy enticing flavours is a natural human instinct, but food plays a bigger role than just that. It is also essential for building strong bodies and maintaining good health. Since a healthy, vibrant body comes from a balanced diet, Nissin Foods Group focuses on the functionality of food and promotes smart, healthy eating.
Producing food is a vital job that sustains life itself. Because of this, food industry professionals must be driven by a genuine spirit of service with a commitment to supporting health and promoting peace around the world. Working with food is a meaningful profession, and the mission of Nissin Foods Group is to provide safe, delicious and healthy food to people everywhere.
EARTH FOOD CHALLENGE 2030 is NISSIN FOODS Group's long-term strategy for environmental sustainability. The Group is committed to fostering a sustainable society and enhancing corporate values by implementing a greater number of more advanced environmental initiatives.
This integrated Value Report offers all stakeholders a clear overview of the Nissin Foods Group's strengths, goals and value-creating initiatives. Our focus this year is on outlining our global growth strategy centred on Planetary Health and Personal Well-Being. The report follows the International Integrated Reporting Framework and incorporates feedback from investors during regular relations activities. We aim to enhance stakeholder understanding and foster a constructive dialogue.
