Peking Duck

Probably one of the most famous dishes from China – with a culinary history stretching back over 400 years. This appetising cup of noodles, duck meat, sweet black-bean sauce, and vegetables will let you dive deep into the roots of authentic Asian cuisine.


Typical nutritional values per 100 g prepared product:

  • Energy 891 kJ/213 kcal
  • Fat 10.4 g, of which saturates 4.7 g
  • Carbohydrate 24.7 g, of which sugars 4.2 g
  • Protein 4.2 g
  • Salt 1.8 g


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