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Peking Duck

Probably one of the most famous dishes from China – with a culinary history stretching back over 400 years. This appetising cup of noodles, duck meat, sweet black-bean sauce and vegetables will let you dive deep into the roots of the authentic Asian cuisine.


Typical nutritional values per 100 g prepared product:

  • Energy: 891 kJ / 213 kcal
  • Fat: 10.4 g
  • of which saturates: 4.7 g
  • Carbohydrate: 24.7 g
  • of which sugars: 4.2 g
  • Protein: 4.2 g
  • Salt: 1.8 g


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